Fire at the cannons

The wooden box contains • 1 Dal Re, Irpinia Aglianico DOC • 1 box of white chocolate “bombette” filled with gianduja cremino,Dolciarte, 180 g

€34.00

Available now

For more information or purchase advice, contact us

Region: Campania
Type: Red wine
Grape variety: Aglianico
Allergens: Sulfites

White chocolate bombs with gianduja cremino filling Produced by: Dolciarte Via Trinità, 52 83100 Avellino – ITALY Ingredients: White chocolate (sugar, WHOLE MILK POWDER, COCOA BUTTER, SKIMMED MILK POWDER, emulsifier: SOY LECITHIN, natural vanilla flavor), Milk chocolate [sugar, cocoa butter, WHOLE MILK POWDER, cocoa beans, emulsifier (SOY LECITHIN), natural vanilla extract]. HAZELNUTS. Crispy crepe flakes: [type 0 WHEAT flour, sugar, BUTTER M.G. 82%, SKIMMED milk powder, BARLEY malt, salt]. Ingredients in uppercase may cause reactions in people with allergies or intolerances. May contain tree nuts (hazelnuts, almonds, pistachios), soy, sesame, peanuts and mustard. Storage instructions: Store in a cool, dry place.